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Le Chocolat des Français Christmas Bauble with Crispy Cereal Balls Coated in Milk and Dark Chocolate
This colorful metal bauble is the perfect Christmas tree ornament and a sweet discovery in one. Inside, you’ll find crispy rice balls coated in smooth milk and dark chocolate, crafted according to the finest French chocolate-making traditions. Each light puffed rice center is covered with silky, creamy chocolate made from carefully selected cocoa beans. The result is a perfect balance of crunch and chocolatey smoothness, loved by both children and adults alike.
No additives – no palm oil, no preservatives, and gluten-free. Only natural ingredients and the authentic taste of fine French chocolate that delights from the very first bite.
The bauble not only holds these delicious chocolate-coated bites but also serves as a festive Christmas decoration you can hang on your tree year after year. The design, created by illustrator Valentin Pujadas (Dirty Pote), features a playful cosmic theme full of color, joy, and humor.
Ingredients: dark chocolate (42% (min. 60% cocoa) (cocoa mass, sugar, cocoa butter, emulsifier: lecithin (soy))), milk chocolate (42% (min. 31% cocoa) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithin (soy), natural vanilla flavor)), crispy cereal (16% (rice flour, sugar, raising agent: E500ii, salt, natural flavor)), coating agents: gum arabic, shellac, sugar, glucose syrup.
Contains milk and milk product traces. May contain traces of nuts.
Nutritional value (per 100g): Energy 2147 kJ / 515 kcal, fat 31 g (of which saturates 19 g), carbohydrates 51 g (of which sugars 39 g), protein 6.5 g, fibre 5.1 g, salt 0.12 g.
Store in a dry and cool place, between 15 and 18 ºC.
Le Chocolat des Français – the chocolate that smiles
A story of friendship and creativity
Once upon a time, three friends – Matthieu, Paul-Henri, and Vincent – had a bold idea: to create a chocolate that would not only be delicious but also warm the soul. A chocolate that could surprise, make people smile, and bring a touch of joy to everyday life. That’s how Le Chocolat des Français was born – a chocolate where French craftsmanship, art, and childhood dreams come together.
When taste becomes art
Le Chocolat des Français combines two great passions – artistic expression and authentic chocolate. Every product is crafted in France using natural, often organic ingredients, free from palm oil and artificial additives. The chocolate bars, truffles, and chocolate-coated fruits are lovingly made in small regional workshops – in Avignon, Strasbourg, Marseille, and near Angers.
But what truly makes this chocolate unique is its artistic side. Each package is a tiny piece of art, created by one of over 750 artists. Illustrations, comics, street art, or press cartoons – every bar tells its own colorful, witty, and distinctly French story.
Quality trusted by top chefs
From the very beginning, Le Chocolat des Français has pursued excellence without compromise. This dedication has earned numerous distinctions, including Great Taste, European Chocolate Awards, and Prix Épicure. The brand collaborates with renowned French chefs such as Thierry Marx, Marc Veyrat, Pierre Augé, and others to craft unique, refined flavors that embody true gourmet artistry.
Chocolate with a mission
This is not just a story about sweets – it’s a story about values. 80% of the products are organic, 100% of the packaging is recyclable, and surplus chocolates are donated to Les Restos du Cœur, a charity supporting those in need. The packaging process is entrusted to workers with disabilities in social workshops, giving each creation meaning and heart.
A gift that delights every sense
Today, Le Chocolat des Français stands as a true ambassador of French spirit, found in select stores across the world – including in our own shops. It’s art, flavor, and emotion in one – the perfect gift for those who believe that beauty and goodness always go hand in hand.
