Raudonasis sausas
Coste di Rose is a small MGA in Comune di Barolo. It is located on a steep slope that arises from Bosco della Fava and descends swiftly towards the border with Monforte d’Alba. The greatest emotion is the one you feel when reaching the top of the vineyard: a five-meter tall dune of pure Arenarie di Diano stands out there, as the witness of the unique soil composition of Coste di Rose. These sands provide Barolo DOCG Coste di Rose with its distinctive character: tones of cherry and rose petals, mint and sweet spices, a silky tannin and a juicy sip.
Serve at 16-18 ºC with poultry, hard cheese.
Very perfumed with fresh roses and lilacs as well as cherries and raspberries. Medium-bodied with firm tannins and a slightly fluid center palate, but should fill in nicely with bottle age. From organically grown grapes. Better in a few years.
The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s. At the young age of fifteen, Aldo Vajra embraced the dream to revive his family legacy. Displaying a vision and commitment belying his young age he took over the estate in 1968, turning a new page.Aldo soon acquired the first organic certification of the region (1971), created private biotype selections (selezioni massali) of Nebbiolo and Dolcetto, pioneered the renaissance of Freisa, a noble yet forgotten local grape (1980) and the cultivation of Rhine Riesling in Piemonte (1985).Today, the Vajra family continues the vineyard research focusing on the influence of soil and climate change. The winery is trail-blazing the rediscovery of Chiaretto di Nebbiolo and the wines of the 17th century – long before Barolo was created - through two limited-production wines: “N.S. della Neve” (a champagne-method rosé nature) and “Claré JC”, a partial whole-cluster fermentation of pure Nebbiolo.High elevation vineyards are a unique factor to the Vajra wines, for their ability to express finesse and remarkable complexity over power