Baltasis sausas
The Domaine Faiveley Bourgogne is a well-balanced and full Burgundian Chardonnay that has spent 8 -10 months in Faiveley’s cellars and a small portion undergoes barrel ageing. Floral tones of, jasmine, honeysuckle and orange blossom on the nose, leading to citrus and buttery notes on the palate.
Serve at 12-14 °C with risottos and whitefish.
Domaine Faiveley is one of the largest and most illustrious domaines in Burgundy, and has made its name with red wines made from the Pinot Noir grape.Today, the house is run by seventh-generation Erwan Faiveley, and the company has expanded its footprint in the Côte de Beaune, and has vineyards throughout the Côte de Nuits, as well as in the Côte Chalonnaise and Chablis.Domaine Faiveley is best known for its Pinot Noir and Chardonnay wines, but small amounts of Aligoté are also planted in the Côte Chalonnaise.Traditional winemaking with a modern twist is key in the production of wines from Domaine Faiveley. Modern barrel presses as well as custom wooden vats are combined with long aging in deep 19th-Century cellars to produce deep and rich red wines that need age to show their best.