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An unexpected and bold creation from the Pakruojis Manor Distillery, combining ancient Lithuanian traditions with modern production methods. This drink proves that even the simplest vegetables can give birth to a distinctive liqueur, marked by an authentic flavour and a delicate herbal aroma.
On the palate, it reveals an earthy, slightly sweet beetroot taste, harmoniously complemented by the aromatic spice of lovage (celery leaves). It’s an unusual yet perfectly balanced combination – warm, rich, and refreshingly vibrant. The finish lingers with a gentle balance of sweetness and spice that pleasantly warms the senses.
The aroma features notes of fresh beetroot, dried herbs, and subtle spices. Each sip evokes the scents of a countryside garden – natural, lively, and slightly nostalgic.
This infusion is best enjoyed chilled as an aperitif or digestif, and pairs beautifully with traditional Lithuanian snacks such as smoked meats, pickled vegetables, or roasted potatoes.
In Pakruojis Manor, beverages have been crafted since the 18th century, when the estate housed a hospital, a pharmacy, and a distillery founded by the manor’s apothecary. The infusions and tinctures created at that time were used within the estate and soon spread widely across the region. Today, in this historic place, Lithuania’s first craft distillery has been revived, where ancient, wood-fired copper stills have been brought back to life, writing a new chapter in the country’s spirits-making history.
Style
Pakruojis Manor spirits stand out for their unique character, combining ancestral recipes with modern craft philosophy.
Infusions – subtly aromatic, revealing nuances of local herbs and fruits.
Tinctures – intense and full-bodied, with expressive notes of spices and medicinal plants.
Distillates – elegant and refined, highlighting the purity and depth imparted by copper stills.
Heritage and uniqueness
The distillery was born from the centuries-old traditions of Pakruojis Manor, which date back to the 18th century. Ancient recipes, passed down through generations, are today reborn through the art of craft distillation. The authentic setting and carefully restored processes unite past and present, creating spirits that reflect both Lithuania’s heritage and the spirit of the contemporary craft movement.
