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Distilled in the historical Pakruojis Manor located in the Northern Lithuania region, this bitters stands out with its authentic taste derived from a carefully selected caraway harvest. The dual process of distillation and maceration creates a pure, bright, and unforgettable flavor profile with no added sugar.
Aromas: clean and intense, reminiscent of freshly crushed caraway seeds with mild herbal undertones. In the mouth: dry, naturally sweet and concentrated, leaving a long, warming spicy finish.
Serving recommendations and pairing: best served at room temperature, pairs perfectly with aged cheeses, rye bread toasts, and traditional Lithuanian meat dishes.
In Pakruojis Manor, beverages have been crafted since the 18th century, when the estate housed a hospital, a pharmacy, and a distillery founded by the manor’s apothecary. The infusions and tinctures created at that time were used within the estate and soon spread widely across the region. Today, in this historic place, Lithuania’s first craft distillery has been revived, where ancient, wood-fired copper stills have been brought back to life, writing a new chapter in the country’s spirits-making history.
Style
Pakruojis Manor spirits stand out for their unique character, combining ancestral recipes with modern craft philosophy.
Infusions – subtly aromatic, revealing nuances of local herbs and fruits.
Tinctures – intense and full-bodied, with expressive notes of spices and medicinal plants.
Distillates – elegant and refined, highlighting the purity and depth imparted by copper stills.
Heritage and uniqueness
The distillery was born from the centuries-old traditions of Pakruojis Manor, which date back to the 18th century. Ancient recipes, passed down through generations, are today reborn through the art of craft distillation. The authentic setting and carefully restored processes unite past and present, creating spirits that reflect both Lithuania’s heritage and the spirit of the contemporary craft movement.
