Podere Il Carnasciale

A True Rarity from Tuscany – Podere Il Carnasciale and the Legendary 'Caberlot' Grape

In the world of wine, few stories are as authentic and distinctive as that of Podere Il Carnasciale. Founded by the Rogosky family, the estate is nestled in the remote foothills of the Valdarno mountains in the Chianti region. Its history is inseparable from a truly unique grape variety – Caberlot.

The winery is lovingly and attentively managed by Beatina Rogosky and her son Moritz, working closely with long-time winemaker Peter Schilling.

A Unique Grape, a Unique Estate

Caberlot is the only grape of its kind in the world – genetically and in flavor profile it lies somewhere between Cabernet Franc and Merlot. Though the variety was discovered by chance, it has become a rare symbol of what nature and human respect for it can create.

The estate follows strict organic viticulture principles: no chemical fertilizers, herbicides, or pesticides are used. All vineyard work – from pruning to harvesting – is done entirely by hand. Each vineyard plot, and even each harvest day, is vinified separately, preserving the unique character of each micro-terroir. Only minimal amounts of added sulfites are used during winemaking.

Wine Style and Philosophy

Il Carnasciale wines are deep, refined, and extremely rare. Each bottle is the result of slow aging, careful selection, and sensitive craftsmanship. They display aromas of red berries, herbs, chocolate, oak, and irises, along with a subtle texture that reflects both terroir and vision.

A Collector’s Secret

Today, Podere Il Carnasciale is not just a winery – it’s a legend, known to few, yet deeply appreciated by those who seek authenticity, depth, and uniqueness in every glass. This is a wine perfectly suited not only for special occasions but also for the refined cellar of a true collector.