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Raudonasis sausas
100% Tinto Fino (Tempranillo) primarily from very old vines – 60 to 90 years old – from selected plots in La Horra and La Aguilera. Aged for 21 months in new French oak barrels. Purple red color. On the nose we perceive good dark fruit intensity and elegant spicy hints. On the palate it is fresh and dense with enveloping tannins. AALTO PS 2019 is a long, intense and full of nuances wine that will benefit from a time in the bottle.
Serve at 16-18 °C with game, Iberian ham, stews.
Powerful, concentrated yet silky and refined with exceptional complexity. Made from a single varietal of Tempranillo from vines of 60-90 years old. Aged for 21 months in new FR oak barrels. Deep ruby colour. Pronounced complex aroma of blackberries, toast, smoky black cherries, plum liqueur, tobacco, coffee, damp earth. Full body, concentrated and deep multilayered flavours mirroring aroma notes. At the same time velvety and elegant with rich and high tannic structure, everlasting smoky and spiced finish.
The Aalto project was founded in February 1999, in the prestigious winemaking region of Ribera del Duero (Spain).
The foundational aim of Mariano Garcia and Javier Zaccagnini in AALTO was to make a wine that shows a different personality, of high quality and being a faithful reflection of distinct locations, blending them at the end of the aging process to obtain balance and complexity.
