1–96 of 152
'Garnacha' or 'Grenache' is a red grape variety widely cultivated in Spain (Priorat and Aragon regions), France, mainly in the Southern Rhône Valley, and other warm climates. The 'Garnacha' grape variety is known for its ability to adapt to hot and arid areas and grows best on sandy and stony soils.
Read moreRed wine dry
Red wine dry
Rose wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Rose wine dry
Red wine dry
Rose wine dry
Red wine dry
Rose wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Rose wine dry
Sparkling wine semi sweet
Sparkling wine dry
Red wine dry
Red wine dry
Red wine dry
Sparkling wine dry
Dessert wine sweet
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Rose wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
Red wine dry
'Garnacha' or 'Grenache' is a red grape variety widely cultivated in Spain (Priorat and Aragon regions), France, mainly in the Southern Rhône Valley, and other warm climates. The 'Garnacha' grape variety is known for its ability to adapt to hot and arid areas and grows best on sandy and stony soils.
The Grenache profile
The wines of the 'Garnacha' grape variety are characterised by their bright, fruity aromas and medium-bodied flavours. It is usually dominated by notes of red berries such as cherries, strawberries and raspberries, complemented by herbal, spicy and slightly peppery aromas. These wines have medium tannins and acidity and higher alcohol content, which gives them a pleasant, warming sensation.
Food pairing
The 'Garnacha'/'Grenache' grape varieties are excellent with grilled meats, stews, medium-intensity cheeses, and Mediterranean dishes.