Avignonesi Occhio di Pernice Vin Santo di Montepulciano DOC 1993 0.375 L

Aprašymas

The grapes have been hand-picked from the best vineyard parcels and placed in small, vine leaf-coated bins. The grapes are laid out for a few months on straw mats in the “appassitoio” (drying room). They are then softly pressed and the must is transferred in “caratelli” (50-liter oak casks) for a slow, natural fermentation with the aid of an indigenous yeast known as “madre”. Deep amber colour, thick like molasses with tremendous depth and fierceness. The bouquet is intensely smoky with notes of raisins, dried figs and candied red fruit. Immensely rich, layered with an incredibly long aftertaste. To be enjoyed on its own in large glasses.

Serving recommendations

Serve at 14-16 °C with desserts

Vertinimas