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Raudonasis sausas
Double-selection of bunches and grains. Cold maceration for four days. Fermentation in 6,500-liter oak tanks. Fermentation at 28°-30°C, with native yeasts. Post-fermentation maceration lasted 30 days. Malolactic fermentation occured in barrels. Aged for 16 months in French oak barrels (80% new, 20% second-use). Aromas of blue fruits, such as blueberries, cassis and blackberries, and floral notes. Complex, acidic with good tannin volume. Compact and intense wine.
Serve at 16-18 °C with grilled, roasted or smoked preparations. All sorts of meats, specially red meats and pork. Hard and smoked cheeses. Spicy or hot preparations, especially those with pepper. Grilled vegetables and funghi.
Blackberry, cedar, tobacco and tar on the nose. Flowers and citrus zest, too. It’s medium-bodied with tight, fine-grained tannins and bright acidity. Refined and so elegant, with seamless layers of fresh berries and dark spices. Great length. Drink or hold.
The 2018 Nosotros Single Vineyard Nómade Malbec was sourced from their vineyard in Gualtallary, but each year it can be sourced from different vineyards, hence the "nómade" in the name. It fermented in a 6,500-liter oak vat with indigenous yeasts and had a 30- to 35-day maceration time, then matured in French oak barrels, 80% of them new, for 16 months. This is aromatic and floral and seems to have absorbed the oak quite well. It has notes of wild herbs, spices and violets, and on the palate, it comes through as textured with chalky and fine-grained tannins. It finishes with clean and precise flavors, dry and supple. This is superb, and while it's already approachable, it should continue growing in bottle.
Daugiau nei 20m. Susana Balbo dirbo įvairiuose pasaulio kraštuose, konsultuodama vietos vynines. 1999m. ji nusprendė įgyvendinti savo svajonę ir įkūrė vyninę „Dominio del Plata“ Mendosos regione. Dar po 10m. išsipildė ir kita jos svajonė – sūnus Jose ir dukra Ana nusprendė prisidėti prie šeimos verslo bei tęsti ilgametes šeimos tradicijas. Susana Balbo – legendinė Argentinos vyno asmenybė, net tris kartus išrinkta organizacijos „Wines of Argentina“ prezidente bei tapusi pirmąja moterimi Argentinoje, baigusi enologijos mokslus. Neretai ji vadinama „Torrontes karaliene“, nes būtent Susana atgaivino šią aromatingą vynuogių veislę, pradėjusi gaminti itin aukštos kokybės Torrontes vyną. „Dominio Del Plata“ daro vaisiškus, subalansuoto skonio, pasaulyje žinomus vynus „Crios“, „BenMarco“, „Susana Balbo Signature“ ir „Nosotros“. http://www.dominiodelplata.com.ar
