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Handmade chocolate-covered figs from Spain. Small figs grown in the Extremadura region are filled with a creamy chocolate truffle liqueur center and coated with a thin layer of dark chocolate.
At the New York Fancy Food Show, they received the Best Confectionery Award, and in our stores, they have remained among the most popular sweets for many years.
Ingredients: dried figs (45%), chocolate (37%) (sugar, cocoa mass, cocoa butter, concentrated butterfat [milk], emulsifier: soy lecithin, natural vanilla essence) (chocolate contains a minimum of 52% cocoa), pasteurized cream (milk), brandy (<0.5%), glucose syrup, humectant: sorbitol.
Contains milk and soy products. May contain traces of nuts. Gluten-free.
Nutritional value (per 100 g): Energy 1618 kJ / 387 kcal, fat 19 g (of which saturated 14 g), carbohydrates 47 g (of which sugars 46 g), fibre 6.5 g, protein 3.7 g, salt 0.55 g.
Store in a cool, dry place. Keep away from direct sunlight and heat.
Almoharín Figs from Extremadura – A Sweet Treat That Became a Global Dessert Icon
Just a few kilometers from the Portuguese border, in Spain’s Extremadura region where heat and drought create a unique climate, exceptional white Spanish figs are grown – small, intensely flavorful, and naturally sweet. It is here, in the village of Almoharín, that one of the world’s finest desserts is born – a treat that has earned awards two years in a row at the prestigious New York food fair.
Artisanal Craftsmanship and Careful Selection
Each fig is hand-selected, picked only when perfectly ripe and of a small size. After selection, they are gently washed and sun-dried for 48 hours under the open Spanish sky, preserving their natural sweetness and texture. This process ensures a unique balance of flavors – between the richness of dried fruit and a soft, fruity texture.
A Secret Filling and the Magic of Chocolate
Inside each fig is a delicious filling, made with a recipe that is carefully guarded as a secret. To finish, a thin layer of smooth chocolate coats the fig, transforming it into a true delicacy. Each piece is individually wrapped, like a little festive wonder, ready to be shared or savored in solitude.
Taste and Serving Suggestions
These figs are a perfect companion to coffee, fine wine, or cheese – and also make an exceptional gift for gourmets. Their rich yet delicate flavor, where fruitiness, caramel, and chocolate come together, leaves an enchanting aftertaste.
