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Klaipėda

  • Liepų g. 20, Klaipėda
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Flavoured spirits

1–17 of 17

Trauktinė (Lithuanian Bitters) is a deeply rooted spirit in Baltic tradition, crafted by infusing neutral spirits with various herbs, roots, berries, or fruits. This production method extracts an exceptionally concentrated flavor and aroma, intertwining the riches of nature. In our assortment, the production from the Pakruojo Dvaras (Pakruojis Manor) distillery holds a place of honor. By reviving ancient manor traditions, their artisans create bitters valued for their natural ingredients, historical authenticity, and unique recipes. Discover the taste of Lithuanian heritage in every drop.

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Trauktinė: A Harmony of Herbs, Berries, and Time

Lithuanian trauktinė is more than just a drink; it is a reflection of our ancestors' knowledge of nature. The production process requires patience: ingredients must be macerated (soaked) for a specific period to allow the spirit to absorb all the valuable essential oils and natural colors. Today, these traditions are being modernized while maintaining a deep respect for naturality—never using artificial dyes or synthetic flavorings.

Pakruojo Dvaras Distillery – The Rebirth of Tradition

For those seeking something truly exceptional, the spirits from Pakruojo Dvaras are a must-try. Their master distillers use local raw materials gathered from surrounding fields and forests. From classic herbal infusions reminiscent of the famous "Trejos Devynerios" (999) to experimental flavors featuring horseradish, honey, or thyme—Pakruojo Dvaras products have earned international recognition for their quality and design, merging luxury with rustic authenticity.

How to Properly Enjoy Trauktinė?

Trauktinė is characterized by an intense flavor profile, so it is typically savored in small quantities.

  • As a Digestif: Due to the herbs and botanicals, it is perfect after a hearty dinner to aid digestion.
  • At Room Temperature: This is the best way to allow the complex aromas of herbs and roots to unfold.
  • In Cocktails: Some berry or fruit-based bitters can serve as an excellent base for creative drinks when paired with tonic or soda water.

Food Pairing

While bitters complement traditional dishes, they can also surprise you in modern pairings. We recommend pairing herbal bitters with aged cheeses or smoked meats, which you can find in our snacks section. Berry-based liqueurs pair ideally with dark chocolate desserts.

What is the difference between trauktinė (bitters) and liqueur?

The main difference lies in the sugar content. Liqueurs are significantly sweeter, while trauktinė is dominated by bitterness, acidity, or savory notes. Bitters are usually stronger and feature a purer extract of the botanical ingredients.

Is Pakruojo Dvaras trauktinė suitable as a gift?

It is one of the most popular Lithuanian gifts. The uniquely designed bottles and premium content make these spirits an excellent representative souvenir from Lithuania or a solid gift for business partners and spirit collectors.