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Handcrafted Chocolate Figs from Spain
These artisanal chocolate figs are made from small, naturally sweet figs grown in the Extremadura region of Spain. In this festive assortment you can enjoy all three flavors: dark chocolate, milk chocolate with salted caramel, and white chocolate with strawberry essence.
At the Fancy Food Show in New York, they were awarded Best Confectionery, and in our stores they have been among the most beloved sweets for three years.
Ingredients: dried figs (45%), sugar, cocoa butter, cocoa mass, milk powder, concentrated butterfat, emulsifier: soy lecithin, vanilla flavoring, pasteurized cream, glucose syrup, humectant: sorbitol, flavorings, salt, preservatives: sorbic acid, citric acid. Minimum cocoa content: dark chocolate 52%, milk chocolate 36%, white chocolate 30%.
Contains traces of soy, milk, and milk products. May contain traces of nuts. Gluten-free.
Nutritional value (100 g): 418 kcal / 1750 kJ; fat 20 g, of which saturates 14 g; carbohydrates 53 g, of which sugars 51 g; fiber 5.2 g; protein 3.7 g; salt 0.47 g.
Store in a cool, dry place. Protect from direct sunlight and heat.
Almoharín Figs from Extremadura – A Sweet Treat That Became a Global Dessert Icon
Just a few kilometers from the Portuguese border, in Spain’s Extremadura region where heat and drought create a unique climate, exceptional white Spanish figs are grown – small, intensely flavorful, and naturally sweet. It is here, in the village of Almoharín, that one of the world’s finest desserts is born – a treat that has earned awards two years in a row at the prestigious New York food fair.
Artisanal Craftsmanship and Careful Selection
Each fig is hand-selected, picked only when perfectly ripe and of a small size. After selection, they are gently washed and sun-dried for 48 hours under the open Spanish sky, preserving their natural sweetness and texture. This process ensures a unique balance of flavors – between the richness of dried fruit and a soft, fruity texture.
A Secret Filling and the Magic of Chocolate
Inside each fig is a delicious filling, made with a recipe that is carefully guarded as a secret. To finish, a thin layer of smooth chocolate coats the fig, transforming it into a true delicacy. Each piece is individually wrapped, like a little festive wonder, ready to be shared or savored in solitude.
Taste and Serving Suggestions
These figs are a perfect companion to coffee, fine wine, or cheese – and also make an exceptional gift for gourmets. Their rich yet delicate flavor, where fruitiness, caramel, and chocolate come together, leaves an enchanting aftertaste.
