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In this lively, entertaining and never-dull guide, world-renowned expert Dave Broom dispels the myths around whisky and uncovers many fascinating secrets of this remarkable drink.
In 'Whiskey: The Manual', Dave Broom offers plenty of practical and engaging information on how to enjoy whisky – using water and mixers, from soda to green tea, and cocktails ranging from the Manhattan to the Rusty Nail. Whisky and food pairings are discussed, and all whisky styles, including blends, are covered. Myths are also debunked, in-depth tastings of major brands are provided, and the extraordinary diversity of whiskies is revealed.
