An Italian vermouth created by Poli Distillerie – one of the most prestigious family-owned distilleries in the Veneto region. This drink is an elegant interpretation of the classic vermouth style, distinguished by its freshness, aromatic harmony, and delicate balance of sweetness and bitterness.
Produced in Bassano del Grappa, Veneto, the vermouth is made from local Pinot Bianco wine, enriched with herbal, spice, and citrus extracts. Among its more than 30 botanicals are chamomile, orange peel, cardamom, cinnamon, sage, and ginger, which bring depth and bright elegance to the flavour profile.
The nose reveals white flowers, citrus fruits, vanilla, and soft honey, complemented by subtle herbal and spicy notes. The aroma is fresh, refined, and harmonious, preserving the classic charm of Italian vermouth.
On the palate, it is gently sweet, refreshing, and beautifully balanced, with layers of citrus fruit, chamomile, orange zest, and light spice. The finish reveals a delicate bitterness that gives the drink a distinctive character. The aftertaste is clean, long, and pleasantly infused with hints of herbs and honey.
A subtle yet lively vermouth, where the elegance of Veneto wine meets the craftsmanship of Poli Distillerie. Gran Bassano Bianco is perfect served neat over ice with a twist of lemon, or as a refined component in classic cocktails such as the Negroni Bianco or Vesper Martini.
