Catrice Gourmet – Pork Terrine with Farigoule Thyme Liqueur.
An authentic French pork terrine in which the rich flavour of pork is delicately complemented by the aromatic Provençal thyme liqueur Farigoule. This distinctive combination reflects the culinary traditions of southern France and captures the essence of sun-drenched Provençal cuisine.
The traditional Farigoule thyme liqueur adds delicate herbal aromas and pleasant Mediterranean spice notes, harmoniously enhancing the rich flavour of the pork. Carefully balanced ingredients create a flavourful, aromatic terrine, with every bite evoking the thyme-covered hills of Provence.
We recommend enjoying it with crusty French bread, toasted bread slices, or fresh salads. An excellent addition to an appetiser platter, a gourmet aperitif, or a festive table.
Ingredients: pork cheek, roasted pork shoulder, poultry liver, eggs, onions, wine (sulphites), Farigoule thyme liqueur (3.6%), salt, pepper, thyme.
Contains eggs and sulphites.
Nutritional information (per 100 g): Energy 891 kJ / 215 kcal; fat 17.2 g, of which saturates 6.3 g; carbohydrates 2.3 g, of which sugars 2 g; protein 12.7 g; salt 1.6 g.
Once opened, keep refrigerated.
Catrice Gourmet – Authentic Flavours of Provence and French Gastronomic Traditions
A Family Story Inspired by Provence
For more than 30 years, Catrice Gourmet, a family-owned company based in the sunny Provence region of southern France, in the Var department, has been preserving the authentic culinary traditions of the Mediterranean. Its story is one of passion for fine food, respect for local culinary heritage, and a dedication to preserving the true flavours of southern France.
Since its beginnings, Catrice Gourmet has been creating and producing pâtés, terrines, tapenades, sauces, and other Provençal specialities, perfect for delightful aperitifs, festive gatherings, and everyday gourmet discoveries.
Mediterranean Flavours in Every Bite
Catrice Gourmet is a true ambassador of Provençal gastronomy, inviting you on a culinary journey from the fragrant Mediterranean coast to the herb-covered hills of Provence.
At the heart of the company's philosophy lie natural ingredients, carefully selected raw materials, and a deep respect for authentic flavours. Traditional recipes are combined with contemporary culinary ideas, while preserving what matters most – the genuine character of the region.
Each product reflects the spirit of southern French cuisine, where olive oil, aromatic herbs, vegetables, and other characteristic Mediterranean ingredients come together in perfect harmony.
The Spirit of Provence at Your Table
Catrice Gourmet believes that true gastronomic pleasure lies in simple things – quality ingredients, genuine craftsmanship, and the joy of sharing good food.
The creations of this family-owned business are more than just delicacies. They offer a little journey to sun-drenched Provence, where food is inseparable from togetherness, hospitality, and the art of savouring every moment.