Dundee Hills

The "Jory" Soil – The Secret of Dundee Hills

What makes Dundee Hills wines so exceptional is the unique volcanic red soil locally known as Jory. This iron-rich, well-draining soil, combined with a warmer microclimate (the hills naturally protect the vineyards from cold Pacific winds), allows Pinot Noir grapes to achieve perfect ripeness. The result is wines with profound aromatics, silky textures, and incredible elegance that have set the benchmark for Oregon quality.

Aroma and Flavor Palette

• Pinot Noir: Dundee Hills reds are a modern classic. They burst with ripe red fruit aromas (raspberries, cherries, wild strawberries) that intertwine with notes of rose petals, black tea, sweet spices, and damp earth. On the palate, the tannins are exceptionally round and soft.
• Chardonnay: An elegant white wine featuring balanced, seamless acidity, white peaches, lemon zest, crushed stone, and subtle creamy (oak) notes.

Perfect Food Pairings

Thanks to its elegance and silky tannins, Dundee Hills Pinot Noir is a stunning, delicate gastronomic partner. It pairs flawlessly with baked salmon, seared tuna steaks, pheasant, beef tenderloin, and dishes flavored with wild mushrooms. For a luxurious and elegant evening, pair these wines with mature yet mild cow's milk cheeses and premium wine snacks. It also makes a highly sophisticated gift for any lover of subtle wines.

Frequently Asked Questions

How long can I age Dundee Hills Pinot Noir?

The best red wines from this appellation have excellent aging potential. Under proper cellar conditions, they can evolve elegantly for 10 to 15 years, eventually revealing wonderful tertiary aromas of forest floor, leather, and mushrooms.

Does Oregon Pinot Noir resemble Burgundy wines?

Yes, the Dundee Hills appellation is frequently compared to the legendary Côte de Nuits region in Burgundy, France. Oregon wines share a similar earthiness and elegant structure but often display a slightly brighter, sunnier fruit profile typical of the New World climate.