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Francs - Côtes de Bordeaux AOC is the smallest and one of the most distinctive subregions of the Bordeaux slopes, celebrated for its exceptional quality and limited-production wines. This cooler zone produces highly vibrant red wines with deep color, firm tannins, and complex aromas of dark fruits and forest floor. Explore our boutique selection today.
Read moreSituated at the easternmost edge of the Bordeaux region, the Francs appellation features a continental microclimate with limestone and clay soils. Cooler nights allow the grapes to retain an extraordinary acid balance. This structured red wine is typically crafted on a foundation of Merlot, but the Cabernet Franc grape plays an incredibly vital role here, imparting floral, spicy, and elegant nuances that set it apart from neighboring areas.
Due to its limited production scales and premium quality standards, wines from this appellation are a true hidden gem for lovers of French style. It pairs magnificently with venison, rich game stews, dry-aged beef steaks, and hard cheeses. This is not only a fantastic option for a luxurious dinner but also an impressive wine gift for those who appreciate rare, non-commercial Bordeaux jewels.
What makes this appellation stand out among other Bordeaux zones?
Francs is the absolute smallest of all the "Côtes de Bordeaux" regions. Thanks to its continental climate and high limestone content in the soils, its wines boast a distinct freshness, sharp minerality, and a firmer structure.
Is white wine produced in this region as well?
Yes! While red wines account for most of the production, Francs - Côtes de Bordeaux is highly regarded for crafting tiny quantities of premium, crisp white wines from Sauvignon Blanc and Sémillon.
What is the cellaring potential of this wine?
Driven by its great acidity and firm tannic backbone, wines from top Francs producers exhibit excellent longevity. They can successfully develop and improve in a cellar for 5 to 12 years.
