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Hautes Cotes de Nuits 

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The Hautes Côtes de Nuits appellation offers an authentic Burgundy experience at an attractive price. The vineyards situated above the main slopes of Nuits-Saint-Georges yield exceptionally crisp Pinot Noir red wines and mineral-driven Chardonnay whites. This is a great choice for a cozy dinner or as an introduction to the Burgundy region.

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  • France France
  • Burgundy/Hautes Cotes de Nuits 
    • Chardonnay - 100%
    • Full-bodied, intense and fruity dry white
  • 0,75 L 13%
53,00
  • France France
  • Burgundy/Hautes Cotes de Nuits 
  • 0,75 L 13%
53,00
  • France France
  • Burgundy/Hautes Cotes de Nuits 
    • Pinot Noir - 100%
    • Noble, complex and elegant red
  • 0,75 L 14%
53,00
  • France France
  • Burgundy/Hautes Cotes de Nuits 
    • Pinot Noir - 100%
    • Light, fruity, low tannins red
  • 0,75 L 14%
53,00
  • France France
  • Burgundy/Hautes Cotes de Nuits 
    • Chardonnay - 100%
    • Fresh and aromatic white aged in oak
  • 0,75 L 13%
56,00
  • France France
  • Burgundy/Hautes Cotes de Nuits 
    • Pinot Noir - 100%
    • Concentrated and structured, full-bodied red
  • 0,75 L 13%
53,00

How to Choose Hautes Côtes de Nuits Wine

Due to a cooler climate and higher geographical location, these wines are characterized by pronounced acidity and subtle fruitiness. The most important factor is choosing your preferred grape variety.

By Grape Variety

Red wines are made from Pinot Noir, standing out with aromas of raspberries, cherries, and light spices. Whites are crafted from Chardonnay grapes, offering notes of white flowers, apples, citrus, and a pleasant crispness.

Food Pairings

Red Hautes Côtes de Nuits pairs perfectly with roasted poultry, veal, and light cheeses. The white will ideally complement the flavors of seafood, fish dishes, or soft goat cheese.

Frequently Asked Questions (FAQ)

How does this region differ from Côte de Nuits?

The vineyards here are located at a higher elevation (around 300–400 meters above sea level), resulting in a cooler microclimate. As a result, the grapes ripen more slowly, and the wines retain more freshness and natural acidity compared to those from the lower slopes.

Do these wines need to be aged for a long time?

Most wines from this appellation are crafted to be enjoyed relatively early—within 3 to 5 years from the vintage. Their fruity and elegant aromas are best expressed when the wine is fairly young.