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Langenlois

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Langenlois is titled the wine capital of Austria. Located in the Kamptal Valley, this town and its surroundings are famous for premium beverages created by the country's best winemakers. If you are looking for freshness, elegance, and impeccable quality sparkling and white beverages, the Langenlois assortment will meet all expectations.

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Why is Langenlois the heart of Austrian wine?

Langenlois is the largest wine-producing town in Austria, surrounded by historic vineyards such as the legendary Heiligenstein mountain. The prevailing microclimate and mineral-rich soil allow for the creation of beverages with exceptional structure. In this category, it is worth trying these styles:

  • Exceptional Whites: Langenlois is the home of world-class Grüner Veltliner and Riesling. The white wine born from them features incredible minerality, a long finish, and elegance.
  • Premium Sparkling (Sekt): The town is famous for sparkling wines made using the traditional champagne method (Austrian Sekt), which boldly compete in complexity with the best French examples.

What to pair it with?

Langenlois beverages are highly versatile. Crisp whites will perfectly match light seafood dishes, poultry, and gourmet snacks. High-quality sparkling wine will be a perfect aperitif for any celebration.

Frequently Asked Questions

Is only white wine produced in Langenlois?

Although the region is the absolute leader in the white beverage category, very elegant red wine (mostly from Zweigelt and Pinot Noir) is also produced here in small quantities.

Are Langenlois wines suitable for long aging?

Yes, especially Riesling from the town's most famous vineyards. These are very valuable gifts for collectors, which can reveal their best qualities even after 15–20 years.

What is special about the local sparkling wines?

They are made according to the strictest quality requirements, aged on the lees for several years, which gives the beverage creaminess and the aroma of brioche buns.