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Red dry
Descendants Liégeois Dupont "Les Gosses" Syrah Red Mountain 2018 is a rich, concentrated, and powerful Syrah—yet one defined by more than just fruitiness; it also features significant savory, peppery, and slightly earthy qualities.
The wine displays a dark, intense color. The aroma reveals notes of blueberry, tart red berries, black pepper, and cumin, complemented by nuances of vanilla, cocoa, and piquant spices. On the palate, vibrant fruitiness is accompanied by abundant spice. A firm structure is evident in the mid-palate, leading to a finish that is smooth, creamy, and long-lasting. The producer describes the wine's character as a blend of "wild elegance," reflecting the rugged landscape of Red Mountain.
Production: The grapes are sourced entirely from the Les Gosses vineyard; Joseph Phelps and Tablas Creek Syrah clones are used. Following fermentation, the wine was aged for 19 months in barrels—52% new and 48% neutral—using a combination of French and American oak.
Serve at 16–18°C. Pairs well with roasted or grilled beef and lamb, game, BBQ dishes, slow-cooked meat, and aged hard cheeses.
Aromas of cured meat, plums, black cherries and crushed herbs. Full-bodied with fine, silky tannins. Ripe red fruit is complimented by bright acidity and ground spice. There is a clear note of vanilla curd at the finish. Lovely. Drink or hold
Located in the prestigious Red Mountain AVA of Washington State, Hedges Family Estate is renowned not only for its wine quality but also for its deeply rooted commitment to biodynamic farming and respect for the land. The estate was founded in 1987 by Tom and Anne-Marie Hedges, who brought together American and European wine traditions. Over time, the family estate expanded, and today it is led by the second generation – Sarah Hedges and Christophe Hedges – who have added a modern touch to their parents’ legacy without losing sight of their core mission: to craft wines that authentically reflect the Red Mountain terroir.
The Hedges family firmly believes that great wine is born when nature is left undisturbed and vineyards are nurtured through sustainable methods. The winery has eliminated synthetic chemicals, achieved biodynamic certification, and champions traditional winemaking practices. Their philosophy is grounded in the belief that true quality lies in harmony between soil, vine, and human touch.
Wine Style
Hedges wines are structured and concentrated, yet maintain natural elegance and balance – a reflection of Red Mountain’s intensity paired with the finesse of biodynamic winemaking.
Prestigious Vineyards
Hedges Family Estate owns 100% of its vineyards within the Red Mountain AVA – one of the warmest and driest microregions in Washington, ideally suited for growing red grape varieties.
Key vineyard sites include:
These vineyards are defined by mineral-rich loess soils, abundant sunshine, and persistent winds – conditions that help grapes achieve full ripeness while retaining natural acidity.
Aging and Drinking Window
Hedges wines are crafted to be enjoyable both in their youth and with age. Most red wines are aged in a mix of French and American oak barrels (approximately 30% new oak), while the whites are vinified in stainless steel and partially used oak barrels.
Although approachable upon release, especially the ‘Cabernet Sauvignon’-based wines, they also show excellent aging potential – with top examples maintaining quality for 10–15 years or more.
