The actual product may vary from the images shown on the website.
A natural milk yoghurt produced in the Provence region of France.
Ingredients: pasteurised cow's milk, cream, milk ferments.
May contain traces of milk and milk products. May contain traces of coconut.
Nutritional value (100 g): 436 kJ / 105 kcal, fat 7.7 g, of which saturated fatty acids 5 g, carbohydrates 4.2 g, of which sugars 3.4 g, protein 2.8 g, salt 0.11 g.
Store in a dry, cool place (0–6 °C).
This product is available in our shops in Vilnius, Stumbrų g. 15, and Klaipėda, Liepų g. 20.
The appearance of the product may differ slightly from the photograph in the online shop due to computer screen settings.
La Fermière is a family-owned yogurt and dessert company, founded in 1952 in the charming city of Marseille, France. Quality and the pursuit of perfect taste — that is the company's motto, shaped by traditions nurtured for decades. It's no wonder La Fermière is renowned for its traditional savoir-faire: by combining the finest quality ingredients, the company crafts delicious and entirely natural premium yogurt with love!
