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Rondo is one of the most successful cool-climate red grape varieties, having become the true pride of northern wine regions (such as the UK, Scandinavia, Poland, and even Lithuania). This wine features a rich ruby color, soft tannins, and expressive aromas of ripe cherries and plums. It is a wonderful discovery for those who enjoy fruity, aromatic, and easy-drinking red wines.
Read moreBecause Rondo is usually grown in small boutique vineyards, each winemaker brings a unique touch to the wine.
Rondo is often bottled as a single-varietal wine to highlight its natural fruitiness. However, it is frequently blended with other hybrid varieties (such as Regent) to give the drink more body, tannic structure, and aging potential.
Rondo's acidity and berry aromas make it highly food-friendly. It pairs wonderfully with grilled pork ribs, poultry, sausages, pizza or pasta dishes, and cured meat platters.
This variety stands out for its very early ripening. This means the berries have time to accumulate enough sugar and develop color well before harsh autumn weather and frosts begin. It is precisely because of this trait that winemakers in regions where standard varieties fail to ripen can produce high-quality red wine.
Compared to grapes from classic southern regions, Rondo gives the wine a deep color but relatively soft tannins. The palate is dominated by fresh cherries, red currants, and light earthy and spicy notes. A pleasant acidic balance is also often noticeable, providing the wine with freshness.
