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Red dry
Tyrrell's Heathcote vineyard in Victoria was established by the Tyrrell family in 1994 on the east-facing slopes of Mount Camel, north of the Heathcote township. The roughly 30-year-old vines grow on a strip of ancient, 600-million-year-old Cambrian soil that gives the wine its unique structure. The name recalls family history: in 1100 an arrow fired by Sir Walter Tyrrell, a Tyrrell ancestor, killed King William II of England, known as Rufus, and the spot in the New Forest is marked by the Rufus Stone.
In 2024 a wet winter was followed by a warm spring and summer with little to no rain. Smaller berries and lower crop levels maintained the fresh mineral line and richer fruit typical of the region. The grapes were picked between 4 and 14 March, destemmed but not crushed, and fermented in open-topped vessels. The wine spent 20 days on skins, with 25% left for 40 days, before maturing in French oak barriques.
A full-bodied Shiraz with intense black plum aromas balanced by white pepper. Mineral, slate-like tannins and spicy French oak support the volume of fruit; dark chocolate, ripe mulberry and plum linger, and the finish is fresh, bright and pure. Cellaring potential of 5+ years.
Serve at 16–18 °C with red meats, slow-cooked dishes and game.
Founded in 1858 by English immigrant Edward Tyrrell, Tyrrell's Wines is one of Australia's most famous family-owned wineries. The family's vineyards stretch from its historic home in the Hunter Valley near Sydney to the Limestone Coast and Heathcote. Run by fourth-generation family member Bruce Tyrrell, the winery produces some of Australia's most awarded wines, including the iconic "Vat 1 Semillon." The Hunter Valley's sandy, alluvial soil is ideal for white grape growing. There are 11 vineyards in the region that are more than 100 years old, 7 of which belong to the Tyrrell family. Tyrrell's is one of the founding members of Australia's First Families of Wine. Since 1971, Tyrrell's has won more than 5,000 trophies and medals, and was named Winery of the Year by James Halliday's Australian Wine Companion in 2010.
Wine Style
Tyrrell's Wines are characterized by the distinct character of the region and grape varieties. The winery's philosophy is one of minimal intervention, aiming to reveal the natural uniqueness of the vineyards.
Prestigious Vineyards
Tyrrell's Wines owns several prestigious vineyards, which are among the oldest and most highly regarded in the Hunter Valley region:
These prestigious vineyards are complemented by other smaller vineyards, each with its own unique characteristics, located in various regions of Australia.
Aging and Drinking Period
Tyrrell's Wines are known for their excellent balance between freshness and complexity, making them enjoyable both young and aged. In particular, the "Semillon" wines have a significant potential to age and develop over time. The "Shiraz" wines can also be aged, but their optimal drinking period depends on the specific vintage and style.
