Small, oval, slightly spicy cherry peppers stuffed with high-quality tuna and capers, preserved in extra virgin olive oil. This is a snack characteristic of the gastronomic traditions of southern Italy, enjoyed on its own, with Italian bread, or as a flavouring for pasta dishes. Preserved without added preservatives, food additives or colourings.
Ingredients: cherry peppers (38 %), extra virgin olive oil (35 %), breadcrumbs, tuna (7 %), capers, wine vinegar, citric acid, ascorbic acid.
May contain traces of fish and gluten.
Nutritional value (100 g): 538 kJ / 128 kcal, fat 4.8 g, of which saturated fatty acids 0.6 g, carbohydrates 15 g, of which sugars 1.9 g, protein 5.7 g, salt 2.2 g.
Store in a cool, dry place. Protect from direct sunlight and heat. Once opened, store in the refrigerator and consume within 7 days.
Oilalà is one of Italy’s most renowned olive oil producers. Guided by modern and responsible principles, Oilalà is dedicated to crafting premium-quality products: extra virgin olive oils, balsamic reductions, and gourmet spreads.
For their olive oils, the freshly harvested olives are pressed within six hours to preserve maximum freshness and aromatic purity.
In 2018, at the prestigious New York International Olive Oil Competition, Oilalà’s olive oil was awarded the Gold Medal — a recognition of its excellence and distinctive character.
