The actual product may vary from the images shown on the website.
White dry
Descendants Liégeois Dupont "Le Blanc" Marsanne–Viognier Red Mountain 2021 is a full-bodied, textured, rich, creamy, and food-friendly wine made from Rhône grape varieties. The majority of the grapes (91.33%) come from the Les Gosses vineyard, with the remainder sourced from the Hedges Estate.
The aroma is rich and complex, featuring notes of citrus fruit, jasmine, candied ginger, sweet herbs, brioche, and buttery shortbread. Full-bodied and smooth on the palate, the wine balances fruit richness with fresh acidity. The long finish lingers with nuances of citrus, florals, buttery pastry, and subtle spice.
Production: The Marsanne and Viognier grapes were harvested separately in September 2021. The Marsanne component underwent malolactic fermentation. Prior to bottling in June 2022, the wine was aged in barrels—55% new French oak and 45% neutral oak.
With only 156 cases (12 bottles each) produced, this is a very limited-production cuvée.
Serve at 13–14°C. Thanks to the weight provided by Marsanne and the aromatics of Viognier, it pairs beautifully with roasted poultry, pork with buttery or creamy sauces, roasted fish, seafood, and aged soft cheeses. It is also an interesting choice for richer Asian dishes.
Located in the prestigious Red Mountain AVA of Washington State, Hedges Family Estate is renowned not only for its wine quality but also for its deeply rooted commitment to biodynamic farming and respect for the land. The estate was founded in 1987 by Tom and Anne-Marie Hedges, who brought together American and European wine traditions. Over time, the family estate expanded, and today it is led by the second generation – Sarah Hedges and Christophe Hedges – who have added a modern touch to their parents’ legacy without losing sight of their core mission: to craft wines that authentically reflect the Red Mountain terroir.
The Hedges family firmly believes that great wine is born when nature is left undisturbed and vineyards are nurtured through sustainable methods. The winery has eliminated synthetic chemicals, achieved biodynamic certification, and champions traditional winemaking practices. Their philosophy is grounded in the belief that true quality lies in harmony between soil, vine, and human touch.
Wine Style
Hedges wines are structured and concentrated, yet maintain natural elegance and balance – a reflection of Red Mountain’s intensity paired with the finesse of biodynamic winemaking.
Prestigious Vineyards
Hedges Family Estate owns 100% of its vineyards within the Red Mountain AVA – one of the warmest and driest microregions in Washington, ideally suited for growing red grape varieties.
Key vineyard sites include:
These vineyards are defined by mineral-rich loess soils, abundant sunshine, and persistent winds – conditions that help grapes achieve full ripeness while retaining natural acidity.
Aging and Drinking Window
Hedges wines are crafted to be enjoyable both in their youth and with age. Most red wines are aged in a mix of French and American oak barrels (approximately 30% new oak), while the whites are vinified in stainless steel and partially used oak barrels.
Although approachable upon release, especially the ‘Cabernet Sauvignon’-based wines, they also show excellent aging potential – with top examples maintaining quality for 10–15 years or more.
