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  • Inside Burgundy

    92 / 100

Domaine Bertagna Vougeot 1er Cru Clos de la Perriere Monopole 2019

The actual product may vary from the images shown on the website.

Red dry

Domaine Bertagna Vougeot 1er Cru Clos de la Perriere Monopole 2019

115,00

Description

An exceptional Burgundy masterpiece from one of the most prestigious Côte de Nuits vineyards. With its unique monopole status, the vineyard belongs exclusively to Domaine Bertagna, meaning this wine is produced solely here and nowhere else.

The bouquet reveals notes of wild cherries, blackberries, and delicate floral hints, complemented by refined earthiness, subtle spice, and gentle oak nuances. On the palate, the wine is deep and medium-bodied, with an elegant acidity line, silky tannins, and concentrated fruit expression. The finish is long and mineral-driven, reminiscent of true Grand Cru benchmarks.

The ‘Pinot Noir’ grapes thrive in stony soils enriched with limestone and iron minerals. The harvest is done by hand, with careful sorting both in the vineyard and winery. After a period of cold maceration, fermentation takes place over 21–28 days with wild yeasts, followed by 15–18 months of aging in French oak barrels, about 40% of which are new.

Serving recommendations

Recommended serving temperature is 16–18 °C, pairing beautifully with duck in cherry sauce, venison loin with wild mushrooms, or aged Comté cheese.

Rating

92 / 100

Inside Burgundy

The domaine now makes two cuvées, this one from the old vines of 65 years, the rest going elsewhere as just Vougeot 1er Cru. Rich crimson purple with notable density. Fills the mouth, dark raspberry while the oak provides quite a feel of vanilla extract while the wine is so young. This will blend in later. Tasted May 2021.

About brand

 Domaine Bertagna is a historic Burgundy estate located in the village of Vougeot, in the Côte de Nuits, next to the renowned Château du Clos de Vougeot. Since 1982, the estate has been owned by the German Reh family, whose long-standing winemaking experience is combined with a deep respect for Burgundian tradition. Today, Domaine Bertagna produces a broad range of Premier Cru and Grand Cru wines, with a focus on precise terroir expression, varietal purity, and ageing potential.

History and Winemaking Philosophy

The history of Vougeot is closely linked to the Cistercian monks of the Abbey of Cîteaux, who helped establish Burgundy's reputation for terroir as early as the 12th century. Although Domaine Bertagna took its current form much later, it has been developed by the Reh family since 1982. In 1988, Eva Reh assumed responsibility for the estate, preserving its classical Burgundian identity while modernising vineyard management and cellar practices.

The vineyards are farmed according to sustainable principles, with particular attention paid to soil health and the long-term balance of the vines. Grapes are harvested by hand, only fully ripe fruit is selected, and fermentation is carried out with the aim of preserving the natural microbiological balance and expressing the character of each individual appellation.

The Domaine Bertagna Style

The estate's philosophy is centred on terroir expression, fruit purity, and restrained use of oak.

  • Red wines – Elegant and structured, with fine tannins, vibrant acidity, and a clear expression of the Côte de Nuits.
  • White wines – Mineral, concentrated, and age-worthy. Among the estate's most distinctive wines are the rare Vougeot Premier Cru Les Cras Blanc and Corton-Charlemagne Grand Cru.

Each appellation is vinified and aged separately in traditional 228-litre French oak barrels. The proportion of new oak is adapted to the style of each wine and vintage, while maturation generally lasts between 12 and 18 months, preserving the balance between fruit, structure, and terroir.

Vineyards and Terroir

Domaine Bertagna owns approximately 17 hectares of vineyards and produces wines from 18 appellations, including 5 Grand Cru and 8 Premier Cru sites. The vineyards extend across Côte de Nuits and part of Côte de Beaune, from Gevrey-Chambertin in the north to Aloxe-Corton in the south. Among the estate's most important holdings are Clos de Vougeot Grand Cru, Clos Saint-Denis Grand Cru, Corton-Charlemagne Grand Cru, Chambertin Grand Cru, and the monopole Clos de la Perrière Premier Cru in Vougeot.

The diversity of limestone and clay soils allows each appellation to express its own identity, making Domaine Bertagna wines a faithful reflection of their origin rather than of winemaking technique.

Domaine Bertagna

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