Porcini & White Truffle Spread – a product that pairs effortlessly with many dishes: fresh pasta, polenta, roasted meat or fish, and vegetables (especially potatoes).
Ingredients: porcini 58.5% (Boletus edulis and related group), extra virgin olive oil, flavorings, salt, white truffles 0.5% (Tuber magnatum Pico).
Nutritional value (per 100 g): 984 kJ / 239 kcal, fat 24 g, of which saturates 3.9 g, carbohydrates 1.3 g, of which sugars 0.6 g, fiber 3.2 g, protein 2.4 g, salt 0.44 g.
Store in a cool, dry place. Protect from direct sunlight and heat. Once opened, keep refrigerated and consume within 7 days.
as a small laboratory in the town of Pietralunga quickly grew into a respected truffle business, as the company started presenting its products at the most important industry fairs across Italy. This marked the beginning of its reputation within the world of gourmet food production.
Sharing a deep love for truffles — through top-quality products, culinary traditions and the unique character of their region — has always been, and remains, the core mission of Giuliano Tartufi.
It is no coincidence that the company’s emblem features a truffle flower: a symbol of genuine, enduring and unbreakable devotion to truffles.