Red dry
Protos Granserva Ribera del Duero DO 2017 is a premium red wine from the famous Ribera del Duero region in Spain, made only in the best years and from selected Tempranillo (or Tinta del País) grapes. It is a mature, elegant and complex wine that reveals the authentic character of the region.
The aromas are dominated by black fruits (cherries, plums), tobacco, spices, smoke, a harmony of leather and roasted coffee notes. The taste is balanced, structured, with silky tannins, and a long aftertaste.
The grapes are hand-picked from old vines (40+ years old), harvested at high altitudes (700-900m above sea level), ensuring excellent fruit concentration and acidity balance.
After fermentation, the wine is aged:
24 months in oak barrels (50% French, 50% American oak)
36 months in bottle.
Tiekti 18–20°C prie laukinės paukštienos, ėrienos, minkštai pagamintos jautienos, juodojo šokolado.
Quite a powerful and nicely chewy wine that manages to maintain its balance, which shows the power and potential of Ribera del Duero. Ripe but fresh blackberries, dark minerals and sweet spices with a balsamic touch. Masses of tannins delivered in a chalky, tense form. Long and still quite youthful. Certainly ambitious and structural. Drink from 2025.
Bodegas Protos is one of the oldest and most renowned wineries in the Ribera del Duero region of Spain. Founded in 1927, the winery was the forerunner of the Ribera del Duero wine designation of origin (DO) – its name “Protos” comes from the Greek word for “first”.
Today, Bodegas Protos is an internationally renowned wine producer, exporting its products to over 100 countries, producing both premium red and fresh white wines.
Winery Highlights:
Regions: Ribera del Duero and Rueda DO
Wine Styles: Red Crianza, Reserva, Gran Reserva; white Verdejo
Main grapes: Tempranillo (Tinta del País), Verdejo
Environmentally friendly philosophy – sustainable farming, modern production technology
What makes the winery stand out:
Long history and prestige: The winery has been operating for almost 100 years, winning hundreds of international awards.
Modern architecture: The new wine cellar, built in 2008, designed by architect Sir Richard Rogers, is one of the most impressive wine tourism objects in Spain.
High quality: Wines are made from hand-picked grapes, using both traditional and innovative technologies.
Wide range: From fresh white wines (Protos Verdejo) to mature reds (Protos Crianza, Reserva, etc.).