Produced in Taiwan's Yilan region, this single malt whisky is aged in specially toasted wine casks, standing out with its exceptional tropical fruit sweetness. Due to the subtropical climate, this beverage matures faster, acquiring a deep and highly complex flavor structure. Everything that can be said about this drink is it's own award - in 2015 "World Whiskies Awards" contest, the whisky got awarded as the best malt whisky in the world.
Aroma: rich vanilla, caramelized sugar, dark chocolate, and ripe melon with citrus hints.
Palate: clean, rich in tropical fruits intertwined with gentle oak spices and a long, slightly sweet finish.
Serving recommendations: best enjoyed neat or with a few drops of water to reveal deeper aromas.
Pairing: pairs perfectly with dark chocolate, aged cheeses, or rich meat dishes.
Kavalan distilerija - tai vienintelė šeimos valdoma viskio darykla įkurta 2005 metais ir esanti Taivano šiaurės rytuose. Šioje vietovėje vyrauja grynas šaltinių vanduo bei šviežias ir švarus oras, kas ir įtakoja viskio kokybę.
