Mademoiselle de Margaux thin milk chocolate sticks with hazelnut flavour.
Smooth, melt-in-the-mouth milk chocolate is complemented by rich, subtly roasted hazelnut notes. A delicate crunch, creamy texture and harmonious sweetness make this an elegant choice for those who appreciate the classic combination of milk chocolate and hazelnuts.
Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier (soya), natural flavouring, anhydrous milk fat, natural vanilla flavouring.
Contains milk and milk products. May contain traces of nuts, soya, gluten and eggs.
Nutritional information per 100 g: energy 2248 kJ / 537 kcal, fat 32 g, of which saturates 19 g, carbohydrates 51 g, of which sugars 50 g, protein 9.4 g, salt 0.25 g.
Store in a dry place at a temperature of 16–18 °C.
"Mademoiselle de Margaux," located in Margaux, a prestigious region of Bordeaux, France, has been crafting exceptional chocolate products since 1969. Initially renowned for its "Guinettes" (cherries in dark chocolate with Armagnac) and high-quality chocolate tiles, the company unexpectedly rose to fame with "Sarments du Médoc" – unique, vine-shoot-like chocolate sticks. This product, born from a technical error, became the company's true hallmark, earning international acclaim.
Chocolate Style
"Mademoiselle de Margaux" chocolate is characterized by elegance, subtlety, and the highest quality. Each product reflects French craftsmanship and attention to detail.
Prestigious Products
"Mademoiselle de Margaux" prides itself on its iconic products that have earned international recognition:
Pairing and Enjoyment
"Mademoiselle de Margaux" chocolate is designed for enjoyment. "Sarments du Médoc" pairs perfectly with champagne, wine, or spirits, creating a luxurious and refined combination. "Guinettes" are a perfect dessert or gift for special occasions. These chocolate products are meant to be enjoyed at any time, and their quality and taste remain impeccable.