Produced in Kentucky, this small-batch bourbon, bottled in an iconic copper pot still-shaped decanter, boasts an exceptionally smooth and balanced character. Its flavor profile delights with classic American whiskey sweetness and impressive depth.
The aroma most prominently features: floral blossoms, lemon peel, vanilla, and subtle oak nuances.
The taste in the mouth is: silky and viscous, enveloping with chords of honey, caramel, citrus, and light baking spices.
Serving recommendations and pairing: enjoy neat, on the rocks, or in classic cocktails, perfectly pairs with pecan pie or caramel desserts.
