PRE-SALE WINE DELIVERY PLANNED FOR MID MARCH
The Planeta family’s ambition has turned this wine into an undisputed icon, often compared to the finest examples of Burgundy while maintaining its unique Mediterranean character.
The wine displays an intense golden color and offers aromas of ripe peaches, acacia honey, and toasted almonds. It is perfectly balanced and oily, featuring a long, mineral-driven finish.
The 'Chardonnay' grapes for this wine are grown in two vineyards within the Menfi commune. The soil of the Ulmo vineyard is dominated by a mix of limestone and black earth with fine gravel. Meanwhile, in Maroccoli, the vines grow in calcareous soil rich in large boulders.
Following a meticulous selection of the 'Chardonnay' grapes, the must is fermented in small oak barrels at a controlled temperature of 18°C. After fermentation, the wine is aged for 11 months in French oak barrels (50% new and 50% second-use).
Serve at a temperature of 12-14 °C with grilled salmon, pasta, rich cheese pizzas, and white forest mushrooms fried in butter.
"Aziende Agricole Planeta s.s." is a family-owned Sicilian winery that has become a key driver of the island's wine culture. Their activity includes not only wine production, but also the transformation of the island's viticultural landscape, combining old traditions with an innovative approach. Planeta's journey began with a deep respect for Sicily's diverse terroirs, which led them to establish vineyards in different parts of the island: from the sun-drenched plains of Menfi to the volcanic slopes of Mount Etna and the historic region of Noto. This geographical diversity has allowed them to start growing both local and international grape varieties, creating a wide and deep assortment of Sicilian wines.
Planeta's commitment to quality is evident in every stage of production. They carefully combine traditional winemaking methods with state-of-the-art technologies. By prioritizing sustainable practices, their dedication allows them to create wines of exceptional character and complexity that have won international acclaim.
Planeta has made a significant impact on Sicily not only by producing excellent wines. They have played an important role in revitalizing the island's wine industry, encouraging other producers to strive for higher quality and innovation. Their investments in viticulture and enotourism have significantly contributed to the region's economic growth and cultural identity. Looking to the future, Planeta continues to explore new areas of winemaking, while remaining true to its roots. They aim to further enhance sustainability, popularize local varieties, and showcase the unique potential of Sicilian wine to the world.
Wine Style
Planeta wines are characterized by a distinctive terroir, naturalness, and elegance. These are wines dominated by fruitiness, minerality, and subtle aromas.
Prestigious Vineyards
The Planeta winery owns prestigious vineyards located in different Sicilian terroirs:
These prestigious vineyards are complemented by other plots where local grape varieties are grown.
Aging and Consumption Period
Planeta wines are made to preserve natural fruitiness and freshness. Most wines are drunk young, but some red wines have the potential to age for several years. The wines are aged in both oak barrels and stainless steel tanks, depending on the wine style.
