This is an icon of Sicilian wine. Since 1985, this wine has amazed and won over the hearts of more and more wine lovers year after year. The Chardonnay grapes used to produce this wine are grown in two vineyards in the Menfi commune. The soil of the Ulmo vineyard is dominated by limestone and black earth with fine gravel. Meanwhile, at Maroccoli, the vines grow on calcareous soil rich in large stones.
After careful selection of the Chardonnay grapes, the juice is fermented in small oak barrels at a controlled temperature of 18°C. Following fermentation, the wine is aged for 11 months — 50% in new and 50% in used French oak barrels.
An intensely golden-coloured wine with aromas of ripe peaches, acacia honey and toasted almonds. Beautifully balanced, oily on the palate, with a long, mineral finish.
Serve at 12–14 °C with grilled salmon, pasta, richer cheese pizzas or porcini mushrooms fried in butter.
Almost Burgundian style to this wine, due to reductive character, with smoky aromas, pink grapefruit and candied cedar. Mellow, full-bodied and opulent with a creamy texture, refreshing acidity and a polished finish. From organically grown grapes. Sustainable. Drink now. May 08, 2025
"Aziende Agricole Planeta s.s." is a family-owned Sicilian winery that has become a key driver of the island's wine culture. Their activity includes not only wine production, but also the transformation of the island's viticultural landscape, combining old traditions with an innovative approach. Planeta's journey began with a deep respect for Sicily's diverse terroirs, which led them to establish vineyards in different parts of the island: from the sun-drenched plains of Menfi to the volcanic slopes of Mount Etna and the historic region of Noto. This geographical diversity has allowed them to start growing both local and international grape varieties, creating a wide and deep assortment of Sicilian wines.
Planeta's commitment to quality is evident in every stage of production. They carefully combine traditional winemaking methods with state-of-the-art technologies. By prioritizing sustainable practices, their dedication allows them to create wines of exceptional character and complexity that have won international acclaim.
Planeta has made a significant impact on Sicily not only by producing excellent wines. They have played an important role in revitalizing the island's wine industry, encouraging other producers to strive for higher quality and innovation. Their investments in viticulture and enotourism have significantly contributed to the region's economic growth and cultural identity. Looking to the future, Planeta continues to explore new areas of winemaking, while remaining true to its roots. They aim to further enhance sustainability, popularize local varieties, and showcase the unique potential of Sicilian wine to the world.
Wine Style
Planeta wines are characterized by a distinctive terroir, naturalness, and elegance. These are wines dominated by fruitiness, minerality, and subtle aromas.
Prestigious Vineyards
The Planeta winery owns prestigious vineyards located in different Sicilian terroirs:
These prestigious vineyards are complemented by other plots where local grape varieties are grown.
Aging and Consumption Period
Planeta wines are made to preserve natural fruitiness and freshness. Most wines are drunk young, but some red wines have the potential to age for several years. The wines are aged in both oak barrels and stainless steel tanks, depending on the wine style.
