Planeta Dorilli Cerasuolo di Vittoria Classico BIO 2023 - an elegant wine combining softness and structure, representing the Sicilian profile: a balance of rich fruitiness and spicy tones, a sense of natural but refined tannin structure; an earthy yet modern interpretation that reflects both terroir and organic farming. Harvested by hand, fermentation in stainless steel tanks, after malolactic fermentation the wine was aged for 12 months in 36hl oak tanks. The main characteristic of the soil of the Cerasuolo di Vittoria area is its sandy texture; the soil is mainly composed of loose red sand, at a depth of about 90 cm there is a layer of tuff, very important for soil water retention and therefore for the water balance of the plants. The aromas are ripe black cherries, cardamom, vanilla and cinnamon. Ripe, soft and round tannins melt in the mouth due to the incredible softness of the fruit. Oriental spices blend with complex flavors of smoked pancetta, marjoram and prickly pear. A long finish with some dried herbs and a light smoky note gives the wine a sense of elegance and finish.
Serve at a temperature of 16-18 °C with tuna, mushroom dishes, or traditional Italian dishes (e.g. pizza with cured ham).
"Aziende Agricole Planeta s.s." is a family-owned Sicilian winery that has become a key driver of the island's wine culture. Their activity includes not only wine production, but also the transformation of the island's viticultural landscape, combining old traditions with an innovative approach. Planeta's journey began with a deep respect for Sicily's diverse terroirs, which led them to establish vineyards in different parts of the island: from the sun-drenched plains of Menfi to the volcanic slopes of Mount Etna and the historic region of Noto. This geographical diversity has allowed them to start growing both local and international grape varieties, creating a wide and deep assortment of Sicilian wines.
Planeta's commitment to quality is evident in every stage of production. They carefully combine traditional winemaking methods with state-of-the-art technologies. By prioritizing sustainable practices, their dedication allows them to create wines of exceptional character and complexity that have won international acclaim.
Planeta has made a significant impact on Sicily not only by producing excellent wines. They have played an important role in revitalizing the island's wine industry, encouraging other producers to strive for higher quality and innovation. Their investments in viticulture and enotourism have significantly contributed to the region's economic growth and cultural identity. Looking to the future, Planeta continues to explore new areas of winemaking, while remaining true to its roots. They aim to further enhance sustainability, popularize local varieties, and showcase the unique potential of Sicilian wine to the world.
Wine Style
Planeta wines are characterized by a distinctive terroir, naturalness, and elegance. These are wines dominated by fruitiness, minerality, and subtle aromas.
Prestigious Vineyards
The Planeta winery owns prestigious vineyards located in different Sicilian terroirs:
These prestigious vineyards are complemented by other plots where local grape varieties are grown.
Aging and Consumption Period
Planeta wines are made to preserve natural fruitiness and freshness. Most wines are drunk young, but some red wines have the potential to age for several years. The wines are aged in both oak barrels and stainless steel tanks, depending on the wine style.
