A refined Beaujolais Cru wine that unites Burgundian precision with Beaujolais energy. This cuvée represents a classic interpretation of the ‘Gamay’ grape through Armand Heitz’s minimalist philosophy, allowing the terroir to speak for itself without excessive intervention.
The grapes grow on granite and sandy soils along the gentle southern slopes of Juliénas, where a balanced microclimate allows the fruit to ripen fully while preserving its natural acidity and aromatic freshness.
In the glass, the wine reveals aromas of ripe cherries, raspberries, violets, and wild herbs, enhanced by pepper, nutmeg, and delicate floral notes. The bouquet is elegant, inviting, and harmonious, showcasing both Burgundian finesse and Beaujolais vitality.
On the palate, it is medium-bodied and silky in texture, with balanced acidity and soft tannins that lend structure and aging potential. The flavor profile highlights red fruits, floral undertones, and subtle spice, leading into a long, clean, and mineral finish.
Fermentation is carried out with indigenous yeasts using a gentle maceration to preserve the purity and finesse of ‘Gamay’. The wine is aged in stainless steel tanks and partially in old oak barrels, striking a fine balance between freshness and texture.
