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White dry
Legado is a range of wines of great intensity and complexity from exceptional vineyards. This Chardonnay from Limarí is intense, full-bodied and has high acidity and is marked by the minerality of the calcareous soils in the region. Fresh aromas of citrus and stone fruit intermingle with a saline note. In the mouth, it is medium-bodied with a smooth texture and the intensity of the fruit is balanced by fresh acidity and moderate alcohol. The finish is long and leaves a persistent mineral aftertaste.
Serve at 10 - 12 °C with fried fish and poultry seasoned with cream sauce, ceviche.
De Martino Winery is a family-owned estate founded in 1934 by Pietro De Martino, an Italian immigrant who established ideal conditions for wine production in the Maipo Valley. The winery consistently invests in organic viticulture and sustainable farming, aiming to reveal the diversity of Chile's regions and the authentic expression of terroir. Their winemakers constantly travel through different Chilean locations, seeking unique plots for the production of individual, exceptional wines, striving to prove that Chile can produce top-quality wines. De Martino was the first to export Carmenere wine to foreign countries in 1996, and currently, their single-vineyard wines consistently receive high ratings from wine critics, enthusiasts, and professionals alike.
Wine Style
De Martino wines are characterized by fresh acidity, fruitiness, and earthy notes, along with a distinctive minerality – qualities that are somewhat less common in New World wines.
Prestigious Vineyards
The grapes used for De Martino wines are grown in unique Chilean regions:
Aging and Consumption Period
The wines are aged using both modern and traditional technologies, allowing them to maintain their authenticity and emphasize the local terroir. While most De Martino wines are enjoyable upon release, some variations have the potential for long aging, developing even more complex notes.
