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Le Chocolat des Français Easter Chocolate Egg Assortment “Easter Egg Tube” (10 pcs)
This playful Easter chocolate bar–shaped box hides 10 small chocolate eggs – elegant, colourful, and full of flavour. It is a distinctive assortment created for those who want not only to enjoy high-quality chocolate but also to discover different interpretations of praline and gianduja in milk, dark, and white chocolate.
These Easter eggs are crafted in Strasbourg by master chocolatiers using carefully selected cocoa beans from Ecuador. Each of the 10 eggs features a different recipe, inviting you to taste, compare, and explore a range of flavour nuances. Dark, milk, and white chocolate are combined with fillings that reveal the smooth richness of praline and the creamy texture of gianduja. Only natural ingredients are used: no palm oil, no preservatives, and exclusively 100% cocoa butter.
The packaging is inspired by Jean de La Fontaine’s famous fable The Grasshopper and the Ant, which humorously reflects on the balance between work and play. This storytelling element subtly carries over into the product itself, giving the Easter treat not only flavour but also a charming narrative dimension.
The box was illustrated by the artists of Antonay Studio. Their design brings mischievous cicadas and playful ants to life among colourful details, transforming the packaging into not only a box of sweets but also a small illustrated art object. It immediately catches the eye and adds a touch of distinctive French charm to this Easter assortment.
It is an excellent choice for those looking for an original, aesthetic, and delicious Easter gift. This set of 10 chocolate eggs delights with its variety of flavours, melt-in-the-mouth texture, and playful presentation that adds colour, joy, and sweet discoveries to any Easter celebration.
Ingredients: Dark chocolate: minimum 52% cocoa; milk chocolate: minimum 30% cocoa.
Sugar, cocoa mass (Ecuador), hazelnuts, cocoa butter, whole milk powder, pastry butter, lactose, almonds, crispy crêpe pieces (wheat flour, sugar, semi-skimmed milk, concentrated butter, salt), emulsifier: soy lecithin, coconut, cocoa powder, salt, flavourings.
Contains milk or milk products, soy, gluten, and nuts (hazelnuts, almonds). May contain traces of eggs, sesame seeds, and other tree nuts.
Nutritional value (per 100 g): 2270 kJ / 544 kcal, fat 32 g, of which saturated fatty acids 16 g, carbohydrates 54 g, of which sugars 51 g, protein 7 g, fibre 4.8 g, salt 0.14 g.
Le Chocolat des Français – the chocolate that smiles
A story of friendship and creativity
Once upon a time, three friends – Matthieu, Paul-Henri, and Vincent – had a bold idea: to create a chocolate that would not only be delicious but also warm the soul. A chocolate that could surprise, make people smile, and bring a touch of joy to everyday life. That’s how Le Chocolat des Français was born – a chocolate where French craftsmanship, art, and childhood dreams come together.
When taste becomes art
Le Chocolat des Français combines two great passions – artistic expression and authentic chocolate. Every product is crafted in France using natural, often organic ingredients, free from palm oil and artificial additives. The chocolate bars, truffles, and chocolate-coated fruits are lovingly made in small regional workshops – in Avignon, Strasbourg, Marseille, and near Angers.
But what truly makes this chocolate unique is its artistic side. Each package is a tiny piece of art, created by one of over 750 artists. Illustrations, comics, street art, or press cartoons – every bar tells its own colorful, witty, and distinctly French story.
Quality trusted by top chefs
From the very beginning, Le Chocolat des Français has pursued excellence without compromise. This dedication has earned numerous distinctions, including Great Taste, European Chocolate Awards, and Prix Épicure. The brand collaborates with renowned French chefs such as Thierry Marx, Marc Veyrat, Pierre Augé, and others to craft unique, refined flavors that embody true gourmet artistry.
Chocolate with a mission
This is not just a story about sweets – it’s a story about values. 80% of the products are organic, 100% of the packaging is recyclable, and surplus chocolates are donated to Les Restos du Cœur, a charity supporting those in need. The packaging process is entrusted to workers with disabilities in social workshops, giving each creation meaning and heart.
A gift that delights every sense
Today, Le Chocolat des Français stands as a true ambassador of French spirit, found in select stores across the world – including in our own shops. It’s art, flavor, and emotion in one – the perfect gift for those who believe that beauty and goodness always go hand in hand.
