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G.D. Vajra winery, founded in 1972, is one of the most renowned and respected estates in Piedmont, Italy. Over several decades, it has earned international recognition for its outstanding Barolo, Barbera, Nebbiolo, and other traditional Piedmont wines.
The history and values of the Vajra family winery
The story began with Giacomo Vajra, who, after returning to his native Monforte d’Alba, decided to continue his family’s traditions and create wines faithful to the Piedmont terroir. From the very beginning, the Vajra family embraced the belief that only meticulous manual work in the vineyards and a responsible relationship with nature can produce wines of true authenticity.
The estate adopted sustainable farming practices, protecting the soil and supporting biodiversity, while combining time-honored traditions with modern technology in the cellar. This approach allows Vajra wines to maintain exceptional quality and a distinctive character that reflects the specific conditions of each vineyard site.
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G.D. Vajra wines – an expression of terroir and top quality
The winery focuses primarily on the ‘Nebbiolo’ grape variety, which gives Barolo and Barbaresco wines their remarkable aromatic range, structure, and long aging potential. Each wine is crafted with great care, taking into account the unique characteristics of individual crus (top vineyard sites) such as Ravera, Bricco delle Viole, and others.
Extended aging in oak barrels and natural fermentations allow the wines to develop complex layers of flavor while preserving elegance and refinement. G.D. Vajra wines are consistently recognized at prestigious international wine competitions and are highly regarded by wine professionals and enthusiasts around the world.
If you are looking for an authentic and expressive Piedmont wine that truly reflects the character of one of Italy’s most celebrated wine regions, G.D. Vajra is a compelling choice.
