Hedges Family Estate

Hedges Family Estate, located in the prestigious Red Mountain AVA in Washington State, is renowned not only for the quality of its wines but also for its deep commitment to biodynamic farming and respect for terroir. The winery was founded in 1987 by Tom and Anne-Marie Hedges, who brought together American and European wine traditions. Over time, the family estate has grown and is now led by the second generation — Sarah Hedges and Christophe Hedges.

The Hedges family believes that the finest wines are born when nature is allowed to express itself freely. For this reason, the estate has eliminated synthetic chemicals, adopted biodynamic certification, and follows traditional viticultural practices. Their philosophy is rooted in the belief that true quality emerges from harmony between soil, vine, and human stewardship.

Wine Style

Hedges wines are structured and concentrated, yet retain natural elegance and balance — a reflection of Red Mountain’s power combined with the finesse of biodynamic winemaking.

• Red wines are dominated by ‘Cabernet Sauvignon’ and ‘Syrah’, offering depth and intensity with notes of dark berries, plums, dried herbs, and earth. They are known for firm yet refined tannins and long, expressive finishes.
• White wines are primarily crafted from ‘Chardonnay’ and ‘Marsanne’, showing rich texture, subtle tropical fruit aromas, and a fresh mineral backbone.