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Red dry
The 2015 Château Marojallia is an absolute must-have. Crafted by the visionary Jean-Luc Thunevin (alongside Muriel Andraud) from Philippe Porcheron's tiny, exceptional estate, this wine embodies the bold, high-quality winemaking synonymous with Thunevin's "garagiste" philosophy.
The bouquet of Château Marojallia Margaux AOC 2015 is expressive, offering captivating black cherry and bilberry scents, with the oak beautifully integrated to support the fruit rather than dominate.
On the palate, this is a medium-bodied wine structured by fine tannins, which possess a subtle chalky texture. It builds to be quite muscular towards the finish, yet it lingers nicely in the mouth, showcasing remarkable persistence.
This distinctive Margaux comes from a small, meticulously managed estate. The winemaking team benefits from the expertise of Jean-Luc Thunevin, a pivotal figure in modern Bordeaux, known for producing wines of intense character and superb quality.
The wine undergoes extensive aging for 18 to 24 months in 100% new French oak, a testament to its concentration and potential for long-term evolution.
Serving temperature: 16-17°С Marojallia wine goes well with grilled meat, roast meat, roast beef, poultry, lamb, baked with herbs, beef, mushrooms, solid cheese.
