The actual product may vary from the images shown on the website.
A Michel Cluizel milk chocolate (45 %) bar with raisin, almond and hazelnut praline.
A sweet temptation and a moment of relaxation in one. Made of 45 % milk chocolate blended with hazelnut praline, garnished with raisins and nuts, this bar combines creamy smoothness with a pleasing crunch.
Each ingredient is selected for the highest quality and authentic flavour, so that every bite is a harmonious combination of intense chocolate, nuts and fruit. Melting in the mouth and crunchy at the same time, this bar invites you to relax and enjoy the smoothness of milk chocolate and a subtle balance of flavours.
Ingredients: hazelnuts, sugar, cocoa butter, whole milk powder, cocoa, raisins, almonds, Bourbon vanilla pod.
Contains milk and milk products, nuts (hazelnuts and almonds). May contain traces of eggs and gluten.
Nutritional value (100 g): 2467.2 kJ / 590.2 kcal, fat 44.9 g, of which saturated fatty acids 20.3 g, carbohydrates 38.2 g, of which sugars 33.3 g, protein 8.5 g, salt 0.16 g.
Store in a dry place at 16–18 °C.
M. Cluizel is one of the most respected chocolate makers in the world. Only the highest quality chocolate — no compromises! At the family-owned French Cluizel chocolate factory, now run by the third generation of chocolatiers, the entire production process takes place under one roof — from processing cocoa beans to creating cocoa mass, chocolate bars, and pralines.
The main mission of the Cluizel chocolate masters is to preserve as much of the cocoa’s natural flavor and nutritional qualities as possible. To achieve this, the beans are carefully prepared right on the plantation: immediately after harvesting, they undergo an initial fermentation, and later travel to the Cluizel manufactory, where they are slowly roasted to achieve the perfect texture. The roasting stage is crucial, as it reveals the true, natural character of the cocoa bean.
