Each vintage of Odyssée is a harmonious union of both the energy and tannin from rustic Old Vine Cabernet Sauvignon, coupled with the charm and drinkability of Southern Rhône Valley wines.
Serve at 16-18 °C with dark meat, game, venison.
A blend of 47% Cabernet Sauvignon, 22% Grenache, 12% Syrah, 9% Mourvèdre, 8% Merlot and 2% Petit Verdot, the 2016 Odyssée has a medium to deep garnet color, charging out of the glass with bold scents of blueberry preserves, chocolate-covered cherries and blackberry pie, giving way to notions of smoked meats, blackcurrant pastilles, licorice and cracked black pepper. The full-bodied palate (14.5% alcohol) is full-on rich and seductive, delivering bags of savory-laced black and blue fruits with a gorgeous velvety texture and seamless freshness, finishing long with loads of pepper and mineral sparks. Delicious right now, it is still very youthful and primary. It should easily cellar for another 20 years or more.
Jau galite prisijungti prie savo asmeninės paskyros
