Domaine Faiveley

Wine Style

Domaine Faiveley wines are elegant and perfectly balanced, reflecting the unique terroir of Burgundy. Great attention is paid to the character of each appellation and the subtle differences determined by soil and microclimate.

White wine: characterized by subtle minerality, elegant acidity, and complex aromas where notes of white fruits, flowers, and light oak can be found.
Red wine: aromatic, with smooth yet firm tannins, an elegant structure, and vibrant notes of red and dark berries, spices, and earth.
Prestigious Vineyards

Domaine Faiveley owns exceptional vineyards in prestigious Burgundy locations:

Grands Crus vineyards, such as Gevrey-Chambertin ‘Chambertin-Clos de Bèze’, ‘Latricières-Chambertin’, Beaune ‘Clos des Cortons Faiveley’, and others, renowned for their exceptional quality and complexity.
Premiers Crus vineyards, for example, Nuits-Saint-Georges ‘Les Porrets Saint-Georges’, ‘Les Vaucrains’, Pommard ‘Les Rugiens’, and others, demonstrating a subtle balance of terroir nuances and elegance.
Village vineyards in the Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise regions, reflecting the unique character of each locality.
Great emphasis is placed on vineyard care throughout the year, from winter pruning to meticulous harvest management in the summer, to ensure the optimal ripening of ‘Pinot Noir’ and ‘Chardonnay’ grapes.

Aging and Drinking Period

Domaine Faiveley wines possess an excellent balance and elegance, allowing them to be enjoyed both young and mature. The red wines have great potential for long aging, during which their complexity unfolds and the tannins become more refined. The white wines can also age, developing even more depth and concentration.