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Red dry
Mauro Molino Nebbiolo Langhe DOC 2023 - the young brother of Barolo, offering impressive grape character at a more affordable price. An "honest" Nebbiolo, in which the purity of the vines is the protagonist. This is a wine - from which the love and experience of the "Mauro Molino" family emanates.
The grapes grow in clay and limestone soils in the Langhe region, which has an exceptional microclimate. It is these conditions that allow the Nebbiolo grapes to express their delicate fruitiness, acidity and floral aromas.
Maceration: 5 days with the skins to extract the natural color and aromas.
Fermentation: in stainless steel tanks (alcoholic and malolactic).
Maturation: in large oak barrels, which provide but do not take over the dominant flavor.
Aromas: notes of red berries (raspberries, cherries), subtly complemented by rose and violet flowers. Florally fruity.
Taste: fresh, elegant, with well-balanced acidity and soft but firm tannins.
Serve at a temperature of 16 - 18 °C with pasta, rice dishes with meat sauces, roasted veal, risotto with mushrooms.
This red offer freshness and crunchiness, with red berries, citrus peel and hints of cherry blossoms and crushed stones. Medium-bodied, juicy and sleek, with a vivid, seductive aftertaste. Drink now.
History and family philosophy
The winery was founded in 1979 by Mauro Molino, who previously worked as an oenologist and agronomist. From the very beginning, his goal was clear: to craft wines that precisely express the Barolo terroir while preserving elegance and balance. Today, the estate is led by the second generation—Matteo and Martina Molino—who continue their father’s vision and steadily strengthen the winery’s reputation on the international market.
Vineyards and terroir
Azienda Agricola Mauro Molino farms approximately 12 hectares of vineyards located in some of the most prestigious areas of Barolo:
The soils are predominantly limestone and clay, combined with varied microclimates that allow the creation of clearly differentiated, cru-driven wine styles.
Wine style
Mauro Molino wines are defined by clarity, precision, and balance. This is Barolo that speaks not through sheer power, but through structural discipline and aromatic depth.
Oak is used with restraint, supporting texture without overshadowing the voice of the terroir.
Winemaking principles
The wines are crafted for longevity, yet many show an appealing approachability in their youth—an attribute especially valued by modern Barolo enthusiasts.
Reputation and place within Barolo
Azienda Agricola Mauro Molino is regarded as a reliable, terroir-focused Barolo producer, whose wines are frequently chosen for restaurant wine lists and collectors’ cellars. It is an estate that does not chase trends, but consistently expresses the essence of Barolo—wines made for time, place, and structure.
