The actual product may vary from the images shown on the website.
White wine dry
Šiam vynui būdinga intensyvi šiaudų geltonumo spalva. Aromate atsiveria migdolų ir lazdyno riešutų akcentai. Kompleksiškumo suteikia sodo obuolių natos. Paletėje vynas pasižymi puikia pusiausvyra tarp minkštumo, elegancijos ir gaivios rūgšties. Vyne geriausiai atsiskleidžia skrebučio, medaus ir kremiškos tekstūros natos. Poskonio ilgas ir vaisiškas.
Tiekti 12-14 °C prie ant grotelių keptų jūros gėrybių su krevečių arba vėžių padažu.
The philosophy of Olivier Leflaive is to produce simply great wines. There are no secrets to this – everything starts in the vines with good grapes. Olivier, Franck and their team are lucky to have strong relationships with some of the best winegrowers, people who grow their vines with care and attention. Although the quality of the harvest is key, vinification and ageing also play a major role in bringing the essence of each appellation. Franck Grux and Philippe Grillet make it their daily task to ensure the quality of the wines and respect for the terroir. As such, the estate’s approach is to treat each cuvée individually. The winery vinify and age the equivalent of 120 hectares of vines (including 17 of our own), the majority of which are white wines from the three prestigious Côte de Beaune villages of Puligny-Montrachet, Chassagne-Montrachet and Meursault, as well as from Chablis and the Côte Chalonnaise. The vines have been cultivated according to biodynamic principles for over 20 years. This philosophy is continued to this day.
