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Rožinis sausas
This exceptional rose comes from «Сlos Saint-Vincent» plot in Saint-Tropez, where is located a chapel of the same name. It is the first rosé of the year to come out of winemaker’s cellars, but it is also the rarest. Only six hundred magnums were produced. Presented in a luxurious black and gold box, this divine nectar, enclosed in a sublime black bottle.
A bouquet of exotic fruits and floral notes. The palate is delicious, fruity and powerful, with touches of strawberry. An exceptional finish with slightly spicy notes.
Serve at 6-8 °C with blue lobster salad with carrot, orange and ginger vinaigrette, baked potatoes and black truffle cream.
Owned by Roger Zannier since 2011, Château Saint-Maur Cru Classé has around one hundred hectares of vines located in the Gulf of Saint-Tropez. Passionate about wine, he made a renowned vineyard flourish on this Provençal soil, the wines of which are now gourmet vintages. A successful bet. Today, the wines of Château Saint-Maur Cru Classé are synonymous with excellence and the art of living.
